If you've been in my life long enough, you'd know how I like my eggs. I like then runny and sloppy. Sadly I'm crappy in handling these poultry wonders.
My uncle wasn't around today to make lunch, so I decided to try and poach an egg. I know right? Ambitious much? After three failed attempts; I decided to sunny-side-up the eggs instead. It took me two tries to get it right. Finally!
It doesn't look perfect but it's good enough for me.
Brunch: Sunny-side-up & Lemon Iced Tea
See! It's not perfect, but it's good enough.
Runny. Hmm. Yum!
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